Cypress Street Station: A Versatile American Dining Experience in Abilene, TX

We came here for lunch on a Friday and were seated immediately. We ordered the sweet chili calamari as an appetizer - the sauce was great! But the calamari was rather thick for our preference, closer to the size of a fish stick. I ordered the stuffed avocado as my main and it was fantastic! I would definitely order it again. Very tasty.

RECOMMEND for a special occasion. Most patrons were nicely dressed, and celebrating one thing or another. We dined in as an early dinner, as visitors to the local area. Enjoyed 1) the daily special grilled swordfish, rice and vegetables 2) Fish and Chips and 3) Burger. *Fish was perfectly seasoned & prepared, Fish & chips were good and the burger was good. Service was fantastic!

Had dinner here for Valentine’s Day and the owner brought out complimentary champagne which was really sweet. We got the ahi tuna tostadas but I forgot to get a picture but they were really good! I almost wanted to order another plate because I wanted more, for the main, my boyfriend got the shrimp and crawfish etouffee, it had a spicy kick but wasn’t overwhelmingly hot and had a lot of flavor. I had the steak coulette and honestly think it was the best steak I’ve had. The mushroom demi glacé on the steak was amazing as well. We got creme brulee for dessert and I almost ate my half and his! Overall everything taste amazing and our server was so kind and attentive as well, I just wish I had remembered her name so I could give her praise for taking care of us that evening! Will absolutely be back

Absolutely loved this Gem downtown Abilene! The atmosphere is welcoming and lively, making it a perfect spot for a date night or a relaxed dinner. The food was fresh, flavorful, and beautifully presented, and you can tell the kitchen really cares about quality. Service was friendly, attentive, and made the whole experience even better. It’s great to have such a standout dining option right here downtown Abilene.I always recommend to my friends and family.

Lovely restaurant in an equally lovely area. Food was excellent, service even better. Menu had unique offerings.

Cypress Street Station is nothing short of a culinary masterpiece that deserves every bit of acclaim it receives. From the moment you step inside, you're enveloped in an atmosphere that perfectly balances warmth and sophistication. The décor is chic yet inviting, making it an ideal setting for both intimate dinners and celebratory gatherings. The food is where Cypress Street Station truly shines. Each dish is a work of art, showcasing not just skill but a deep understanding of flavor and presentation. The ingredients are undeniably high-quality, sourced from local farms and purveyors, ensuring that every bite bursts with freshness. Whether you're indulging in their perfectly seared steak or a delicate seafood dish, the temperature is spot-on, showcasing the chef's mastery in timing and technique. What sets this restaurant apart is the impeccable staff. Every server is attentive without being intrusive, knowledgeable about the menu, and genuinely passionate about ensuring your dining experience is exceptional. They anticipate your needs with grace, making you feel like a valued guest rather than just another customer. The owners truly elevate the experience. Their commitment to excellence is evident in every aspect of the restaurant, from the curated wine list to the thoughtfully designed menu. They frequently engage with guests, sharing their vision for the restaurant and their passion for culinary innovation. Cypress Street Station has all the qualities of a Michelin-starred restaurant, and it’s clear why it stands out in the culinary scene.

This has been on my list of must tries in town and they didnt disappoint. You feel welcomed the moment you enter, the cozy atmosphere takes you away. The food was absolutely delicious, the flavors were on point creating a nice flavor party on your pallete. Truly devine one of the best flavors in Abilene. My wife had the bacon wrapped quail with honey sauce, and I had the crusted veal which was tender and loaded with juicy flavors, actually still tasting it . My Entre was off the regular menu so it might not be there when you go, just ask your server. Everyone in town seems to do calamari but theirs is different its not deep fried and hard crusted but seeming lightly fried and served in a sweet chillie sauce absolutely devine. Our server was amazing, she made great suggestions, and kept checking on us. The floor manager was also amazing she actually brought our entrees which is not something you see very often. Great atmosphere, great service and awesome flavors will definitely be back. Side note if there is still construction ongoing on the street, park behind the grace buulding and walk around to the front. Definitely give them a try.

Trey our server was very professional and accommodating. Seafood is definitely fresh. Love the ambience and very impress with overall experience. Will definitely visit again next time we are in town.